OUR
PRODUCERS
STRAWBERRY - LAUSANNE
ROVERÉAZ ESTATE
The best strawberries from Lausanne! Gilles takes great care of his estate. Not only does he adhere to Swiss organic standards, but he's also committed to promoting biodiversity, agrobiodiversity, and protecting the soil. Don't hesitate to stop by; the farm market is simply fantastic!
LIME -SICILY CAMPISI CITRUS
For four generations, the Campisi family has been cultivating the land and harvesting citrus fruits in Syracuse, Sicily. With a focus on the quality and traceability of their organic products, they have complete control over the entire production and processing process of their limes. Now you know the secret to the freshness of our lime paletas!
The star of your Spritz comes straight from Sicily. Sunshine on the terrace and in your cocktail!
VANILLA - MADAGASCAR SPICE & VANILLA
To preserve the extraordinary Malagasy family heritage of spice trading, Yoann Chenaï founded Spices & Vanilla in Morges in 2008. He supplies us with organic Bourbon vanilla from Madagascar, produced directly by his family on site!
RASPBERRY , COCONUT
BIOPARTNER
Bio Partner is the leading partner in the Swiss organic market. Their core mission is sustainable agriculture and livelihoods, and they are guided by three strategic areas: corporate sustainability, social responsibility, and the environmentally friendly use of resources.
YVONAND APPLE, CHALLANDES ESTATE
Domaine Challandes is a small family farm, certified Swiss organic, located in La Mauguettaz, in the commune of Yvonand. They produce nine varieties of apples!
KIWI - ALLAMAN
FISHERIES AND FRESAIRE ESTATE
Hidden between the lakeshore and a forest, the Domaine de la Pêcherie et la Frésaire produces nearly 90% of Switzerland's organic kiwis each year thanks to its microclimate. No, the kiwi isn't a tropical fruit. Thanks to Mathias' organic approach and expertise, the estate has become an idyllic reserve for flora and fauna that thrives without any chemical interference.
APRICOT
SAXON
Our apricots come from the Faraz BIO farm in Riddes (Valais). They take full advantage of the Valais sunshine to be harvested at peak ripeness by the Faisant-Bessart family and their entire team!
COFFEE - ETHIOPIA - CARASSO COFFEE
Master roasters since 1866, Carasso believes in the virtues of slow and natural artisanal roasting to bring out a perfect balance of flavor between strength, body, bitterness, acidity, and floral notes. Passionate and committed, they ensure a better income for producers while working to protect biodiversity. We use organic Ethiopian coffee for our cappuccino ice cream.
Cappuccino, what else?
CHOCOLATE - GHANA - FELCHLIN
Thanks to their expertise and passion for over a century, Felchlin is a leader in the production of the finest Swiss chocolates. Quality, transparency, fair trade, and sustainability are at the heart of their concerns. Their ORGANIC & VEGAN range, produced with beans from the Suhum region of Ghana, is the basis of our paleta. Watch out for the chips... Cho cho chocolate!
HIBISCUS FOR THE PLEASURE OF TEA
MANGO, PASSION FRUIT & COCONUT MILK
In 2014, Yuvackim, a Swiss of Sri Lankan origin, and his wife Marjda realized a great dream: to research excellent teas and make them accessible to all. Deeply involved in their small family business, they offer a wide variety of organic teas and infusions to guarantee the most natural flavor.
SWISS MOJITO - VALAIS WILLIAMINE MORAND
In 2014, Yuvackim, a Swiss of Sri Lankan origin, and his wife Marjda realized a great dream: to research excellent teas and make them accessible to all. Deeply involved in their small family business, they offer a wide variety of organic teas and infusions to guarantee the most natural flavor.
Our mango comes from India, while our passion fruit and coconut milk come from Sri Lanka. These products are supplied by Yourharvest, a company renowned for the exceptional quality of its exotic fruits and ingredients.
ORGANIC RASPBERRY GIN
SWISS GAGYNOLA
Thanks to their expertise and passion for over a century, Felchlin is a leader in the production of the finest Swiss chocolates. Quality, transparency, fair trade, and sustainability are at the heart of their concerns. Their ORGANIC & VEGAN range, produced with beans from the Suhum region of Ghana, is the basis of our paleta. Watch out for the chips... Cho cho chocolate!
GINGER MULLER STEINMAUR
Our ginger comes from the Muller farm located in Steinmaur, near Zurich. This local farm is distinguished by its commitment to growing high-quality products, guaranteeing fresh and flavorful ginger.